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Additional products
We know the peculiarities of pastry business and offer a wide range of supplementary items, which might become of great help for you
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Confiland
Recipe
Pate de fruits recipe book
This book includes 20 recipes, which weren't mentioned in the main Confiland cookbook. There you will find the detailed description of pâte de fruit cooking process, its peculiarities, expiration dates.
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Drageeland
Recipe
Additional Drageeland recipe book
The book includes 14 recipes with a detailed description of dragee cooking process, its peculiarities, expiration date and photos of the ready-made dragees
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Confiland
Finished designs of labels and packages for jelly & spreads jars
Get a specially designed package including labels and boxes' layouts. Receive a staged guide on the disposition of design, logo, list of ingredients, etc.
Packaging
Coming soon
Flashland
Packaging
Finished packaging designs for eclairs
Get a developed package with the ready eclairs' dimensions. Receive a step-by-step guide on the disposition of design, logo, list of ingredients, etc.
Coming soon
Bakeland
Calculation
Calculation of bakery’s productiveness
You will learn how to calculate your working-out, production capacity, and maximum rational use of equipment, warehouse facilities and production area
Coming soon
Sprayland
Calculation
Calculation of bakery’s productiveness
You will learn how to calculate your working-out, production capacity, and maximum rational use of equipment, warehouse facilities and production area
Coming soon