Free online live classes
Our out-of-the-box online classes are the only of their kind. You get a unique chance to examine our free live demo videos and set off on the 3 hours atmospheric cooking adventure!
Get instructions on how to successfully launch your own panning production. Find out what chocolate dragees are and why they are so shiny, which equipment to buy, how to sell your creations and what common mistakes are to avoid in the future
HOW TO START PANNING / DRAGEE PRODUCTION
Free online live master class
Online | 19 November 16:00 (London time)
Online | 23 September 15:00
Free online live master class
HOW TO START VIENNOISERIE / CROISSANT PRODUCTION
How to successfully launch and equip your own bakery. Find out what equipment to choose for viennoiserie & croissants, what packages to use for selling, avoid common mistakes
Online | 23 September 15:00
Free online live master class
HOW TO START ECLAIR PRODUCTION
Get instructions on how to successfully launch your own panning production. Find out what chocolate dragees are and why they are so shiny, which equipment to buy, how to sell your creations and what common mistakes are to avoid in the future
Online | 23 September 16:00
Free online live master class
HOW TO START JAM / SPREAD PRODUCTION
Get instructions on how to successfully launch your own jam/chocolate spread production. Find out how to make creations with a shelf life of one year, what equipment you need for this, what jars and packages to use, how to sell them and how to avoid the common mistakes in the future
Learn basic techniques in aerography, get instructions on how to choose spray gun and airbrush for certain techniques. Discover various food and non-food dyes used in pastry and airbrush art.
Make first steps in spray art!
FIRST STEPS IN AEROGRAPHY
Free online live master class
Online | 23 September 15:00
Coming soon